8 Easy & Healthy Asian Side Dish Recipes To Make Right Now

Searching for delicious, easy, and healthy Asian side dishes or appetizers? You’ve come to the perfect place. Our collection includes popular picks like refreshing cucumber salad and Japanese-style tebasaki chicken wings. With straightforward instructions and simple ingredients, these recipes make it effortless to bring authentic Asian flavors right into your kitchen. So go ahead, elevate your next meal with these mouthwatering side dishes and appetizers!

White Wine Steamed Manila Clams

Steamed Manila clams in a white wine broth topped with chopped green onions served in a white bowl with a sliver fork.

Fresh Manila clams steamed in a white wine garlic butter broth and garnished with green onions and red pepper flakes. This recipe is so easy to make and full of briny umami flavor. Perfect to compliment any meal. > Take Me to the Recipe

Asparagus Beef Roll Ups

Japanese style soy glazed asparagus beef roll ups served on a white plate topped with Japanese chill powder being picked up with a pair of chopsticks.

These Asparagus Beef Roll Up recipe is the perfect appetizers! Both filling and easy to make, you will definitely impress the crowd with this one!  Tender sliced beef rolled in perfectly cooked asparagus then pan-fried in a simple soy glaze similar to a light teriyaki sauce. > Take Me to the Recipe

Garlic Butter Enoki Mushrooms

Enoki mushroom baked in a garlic butter sauce topped with chopped green onions and black pepper served on a white plate.

Garlic and butter make everything taste better and enoki mushrooms are no exception. This enoki mushroom recipe is absolutely the best way to cook and enjoy these delicious mushrooms! > Take Me to the Recipe

Japanese Cucumber Salad Sunomono

Traditional Japanese style cucumber salad served in a white bowl topped with toasted sesame seeds and seaweed.

A crispy cucumber salad recipe tossed in an addicting sweet and sour Japanese style vinegar marinade. This super simple crunchy Japanese cucumber salad recipe is one you don’t want to miss. One bite and you won’t be able to stop! > Take Me to the Recipe

Japanese Shishito Pepper Stir Fry

Japanese izakaya style shishito pepper stir fry served on a white plate.

Japanese shishito pepper stir fried with bacon in a garlicky yakitori flavored sauce. This dish is a perfect side dish and a popular Japanese. > Take Me to the Recipe

Japanese Tofu Yudofu

Japanese style boiled tofu topped with bonito flakes, green onions and chopped ume.

Silky smooth and a great source of protein, this Hot Japanese Tofu recipe, also known as Yudofu, is full of umami flavor and makes a perfect appetizer or side to any Japanese meal. > Take Me to the Recipe

Japanese Tebasaki Salted Chicken Wing

Japanese style salted tebasaki chicken wings served in a white bowl with a wedge of lemon.

A deliciously tender, baked Japanese Tebasaki Salted Chicken Wings recipe. If you are a wing lover, you need to try these perfectly seasoned chicken wings that are healthy and so easy to make! > Take Me to the Recipe

Stir Fry Green Beans

Asian style garlic green bean stir fry flavored with sesame oil served on a cast iron pan.

These crisp beans are stir-fried with garlic and seasoned to perfection, then finished off with a drizzle of toasted sesame oil. Quick, easy, and bursting with natural goodness, this side dish is a must-try for any meal! > Take Me to the Recipe

Hope you enjoy of these 8 Asian Side Dish Recipes To Make Right Now!

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