Iced Vanilla Chai Tea Latte
The BEST Asian Low-Carb/Keto recipe for homemade Iced Vanilla Chai Tea Latte. Enjoy the taste of this drinks at only ~1g Net Carb / Serving. Step by step directions with pictures makes this recipe quick and easy.
Prep Time 8 minutes
Total Time 8 minutes
- 1 Bag Chai Tea
- 1 Cup Boiling Water
- 1 tbsp Swerve or Monkfruit Sweetener
- 1/4 tsp Vanilla Extract
- 2 tbsp Half and Half
Gather all the ingredients.
In a tall glass, place tea bag inside and pour in boiling water. Let steep approx 3-5 minutes.
Add sweetener of choice and vanilla extract. Stir to dissolve.
Fill glass with ice to the top Note - for hot Vanilla Chai Latte, omit the ice and lessen the amount of sweetener and half and half.
Add half and half, stir and it is ready to drink. Note - add more or less sweetener and half and half to customize to your liking.