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Chocolate Coconut Chia Pudding Cover

Chocolate Coconut Chia Pudding

The BEST Asian Low-Carb/Keto recipe for Chocolate Coconut Chia Pudding. Enjoy this delicious fusion at only ~1g Net Carb / Serving. Step by step directions with pictures makes this recipe quick and easy.
Course Dessert
Cuisine American
Keyword chia dessert, chia seed recipes, keto chocolate pudding, low carb chocolate pudding, low carb desserts, no sugar dessert
Prep Time 5 minutes
Cooling Time 3 hours
Total Time 3 hours 5 minutes
Servings 1
Calories 156kcal


  • 2 tbsp Chia Seeds
  • 2 tbsp Monkfruit Swerve or Sweetener of Choice
  • 2 tsp Cocoa Powder
  • 3/4 Cup Coconut Milk I used unsweetened vanilla


  • Gather all the ingredients.
    Chocolate Coconut Chia Pudding Recipe (1)
  • In a small cup or bowl, add chia seeds, Swerve/Monkfruit, cocoa powder, coconut milk and mix well with a whisk. Note - For more firmer pudding, use less coconut milk.
    Chocolate Coconut Chia Pudding Recipe (6)
  • Refrigerate for 3-4 hours or more depending on preference.
    Chocolate Coconut Chia Pudding Recipe (8)



Calories: 156kcal | Carbohydrates: 12g | Protein: 5g | Fat: 9g | Saturated Fat: 1g | Sodium: 139mg | Potassium: 98mg | Fiber: 9g | Sugar: 1g | Calcium: 151mg | Iron: 2mg