Keto Low Carb Matcha Dalgona
Matcha Dalgona might just become every matcha lover's favorite drink! This light and airy, yet rich beverage is something you just have to try. It's easy, very adjustable to your liking, and fast to make too!
- 3/4 Cup Almond Milk
- 1/3 Cup Heavy Cream
- 2 tsp Matcha Powder
- 2 tbsp Monkfruit, Swerve or Sweetener of Choice
Gather all the ingredients.
Add heavy cream and Swerve/Monkfruit into a mixing bowl and beat with a hand mixer until stiff peaks are formed, about for 2-3 minutes.
Next, add in Matcha Powder and mix with hand mixer until lightly incorporated, about 15-30 seconds. Note - you can sift in Matcha Powder for a smoother clump-less texture.
Pour almond milk into a cup of choice topped by Matcha Dalgona whip.
Calories: 324kcal | Carbohydrates: 3g | Protein: 7g | Fat: 32g | Saturated Fat: 18g | Cholesterol: 109mg | Sodium: 274mg | Potassium: 60mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1566IU | Calcium: 277mg | Iron: 1mg