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Hot healthy and low carb matcha latte served in a cup.

Hot Matcha Latte

Reenergize your morning with a cup of this warm creamy matcha latte! We'll show you how easy it's to make at home using matcha powder and almond milk or your favorite low carb milk substitute.
Course Drinks
Cuisine Asian, Asian Fusion, Japanese
Keyword how to make matcha, how to make matcha latte, iced matcha latte recipe, matcha green tea latte
Prep Time 1 minute
Total Time 1 minute
Servings 1
Calories 93kcal


  • 1/2 tsp Matcha Powder
  • 1 tbsp Sweetener monkfruit erythritol blend, sugar or sweetener of choice
  • 3 tbsp Hot Water
  • 1 Cup Almond Milk
  • 1 tbsp Heavy Cream


  • Gather all the ingredients.
  • In a heat resistant cup, add Matcha Powder, sweetener and hot water. Whisk until liquid turns dark green. Note - you can just use a metal whisk if you don't have wooden matcha whisk.
  • Combine Almond Milk and heavy cream into a microwaveable safe cup and transfer to microwave for ~60 seconds until warmed.
  • Pour warmed Almond Milk and heavy cream slowly and whisk until well combined. Enjoy warm!



Calories: 93kcal | Carbohydrates: 2g | Protein: 3g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 21mg | Sodium: 333mg | Fiber: 1g | Sugar: 1g | Vitamin A: 321IU | Calcium: 300mg | Iron: 1mg