Hawaiian Onion Garlic Macadamia Nuts
A crunchy, garlic and onion macadamia nuts recipe that you can easily make in your kitchen. These healthy garlic onion macadamia nuts taste just like the ones you buy in Hawaii and are the perfect low carb snack!
Calories 494 kcal
1 Cup Macadamia Nuts roasted and salted 1/2 tsp Olive Oil 1/2 tsp Garlic Powder 1/2 tsp Onion Salt 1/4 tsp Parsley Flakes
Gather all the ingredients.
In a small bowl combine garlic powder, onion salt, and parsley flakes and mix well.
In a medium mixing bowl, combine macadamia nuts and olive oil and toss to coat.
Next, add the seasoning mixture and toss again until macadamia nuts are fully coated.
Calories: 494 kcal | Carbohydrates: 10 g | Protein: 5 g | Fat: 52 g | Saturated Fat: 8 g | Sodium: 585 mg | Potassium: 247 mg | Fiber: 6 g | Sugar: 3 g | Vitamin C: 1 mg | Calcium: 57 mg | Iron: 2 mg